That Boutique-y Whisky have now switched to quarterly themed releases for their whisky. Led by their brand ambassador Dave Worthington @BoutiqueyDave you are taken through some amazing whiskies this time wine finished!
The latest line-ups introduces ten world (non-Scotch) whiskies alongside four rums,
with bottlings from both new and established distilleries.
For those that don't know That Boutique-y Whisky Company (TBWC) @BoutiqueyWhisky is an indie bottler owned by Atom Brands - owners of Master Of Malt,
Drinks by the Dram and a few other well know whisky companies! They specialise in
small batch whiskies from around the world - including from some distilleries you might not of
heard of yet!
Each 50cl bottle has it's own unique graphic-novel-style label by Emily
Chappell. You can read an amusing account of how she came to create whisky
labels here!
For this Wine Cask Series @BoutiqueyWhisky say :
"Whether it’s oloroso or PX sherry, port, madeira or other grape-based boozes, in the wide world of whisk(e)y and rum, there is a long tradition of using wine casks in maturation. As winter sets in and Christmas approaches, I tend to reach for this rich, sweet and spicy style more than any other, so we decided to gather up some of the best wine cask examples we could find from all across this whisky-soaked planet we call home."
Boutique-y sent me a tasting set and an invitation to a zoom session with Boutiquey-Dave and Boutiquey-Pete, giving me the chance to try their new releases - here's my brief thoughts:
Elsburn (Germany) Batch 2 3yo Single Malt Our second batch from this German distillery. Our first featured in our World Series release. This 3 Year Old has been matured in an ex-Marsala Wine cask. Marsala is a fortified dessert wine from Italy, and this is a great example of using this type of cask to mature whisky, imparting oodles of deep, fruity and nutty aromas. Elsburn whisky is so popular in Germany (people queue down the street for special releases) that it's rarely seen internationally. Outturn of this release: Just 433 bottles at 48.8% abv RRP £99.95 |
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My thoughts: Appearance: dark gold in the glass, swirls leave a thick line which beads up and falls as slow thick legs. Nose: dunnage warehouse, black coffee, black cherries, walnuts and a little smoke. Palate: smooth arrival, brown sugar, dark chocolate and some dunnage warehouse funk. Dried fruit and strawberry jam with a little sticky toffee pudding - YUMMY! |
Corn Whisky #1 5YO @ 47.7% Another new label, and our first ever corn whisky produced in Canada Sadly due to contractual reasons, we’re not allowed to call this a Canadian Whisky on the label (or in writing) but it is a corn whisky that has been produced in Canada - hence ‘Product of Canada’ appears on the label. Confusing eh? Some of the best corn whisky in the world comes from Canada, and I’m really excited to have this in our Boutique-y collection. This 5 Year Old corn whisky has been finished in ex-Oloroso casks Outturn of this release: Just 310 bottles at 47.7% abv RRP £32.95 |
Our label story takes a look into our compliance team office, or the ‘fun police’ as we often call them... |
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My thoughts: Appearance: pale gold in the glass, swirls cling as a thin line and fall as slow thin legs.
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Willowbank (New Zealand) Batch 2 18yo Blended Whisky This is our second batch from this long closed New Zealand distillery. It was the most southerly distillery in the world, producing highly regarded Milford and Lammerlaw Single Malt Whisky. The distillery produced both malt and grain producing such popular whiskies as Wilsons and 45 South. The distillery closed in 1997, and stocks must be surely getting scarcer these days. This release has been matured in ex-red wine casks which bring intense fruit aromas of blackberry and other dark fruits are combining with dark chocolate, tobacco and wood. Outturn of this release: Just 456 bottles at 50.5% abv RRP £159.95 |
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My thoughts: Appearance: dark gold in the glass, swirls cling as a thin line, bead up and fall as slow thin legs. Nose: furniture polish, blackberry jam, cherries, dark chocolate and oak. Palate: thick fruity arrival, dry oak, dark chocolate and berries : Black Forest Gateau! |
Black Gate (Australia) Batch 2 3yo Single Malt One of our very successful Australia Series whiskies, this is the second cask we bought from Brian and Genise Hollingsworth’s Black Gate Distillery. This release is from a ‘solera style’ vatting of casks, all of which were ex-port. A minimum age of three years, although much of the liquid is older. Tawny Port also offers notes of nut, caramel and chocolate. Sometimes even some light taste of tobacco results from the maturing in wood casks. With increasing age, the fresh fruit aromas are transforming into ones of dried fruits and raisins. Outturn of this release: Just 307 bottles at 46.1% abv RRP £109.95 |
Our label features Brian and Genise’s home distillery. The distillery building is located next to their bungalow home. Kangaroos and emus are a common sight here, often getting onto the property and wandering around outside the distillery. Their small dachshund ‘Frankie’ an unofficial mascot of the distillery has been found herding wandering emus off the property. We’ve recreated some of Frankie’s night-time escapades on our label here Brian’s motorbike can be seen parked out front now. |
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My thoughts: Appearance: dark gold in the glass, swirls leave a hairline crack in the glass, take an age to bead up and fall as slow thin legs. Nose: thick fruity arrival, hedgerow fruit, hazelnuts, baked apples smothered in honey, stewed plums and a cinnamon spice. Palate: dry sugary arrival, berry fruit notes, burnt sugar and some herbal notes. YUMMY! |
Saillt Mòr (Germany) 4yo Single Malt It’s another first, and another new label for this German distillery. There’s a long distilling history to tell here, the licence to distil was granted in 1602! Distilling from grain was forbidden on that original licence, but plans for a whisky distillery were drawn up in 2009. Their own whisky is released under the name Saillt Mòr [sɛːlt moːr] which comes from Gaelic and means “large saltworks” because the largest of the former 7 salines (graduation towers) ran on the site of the distillery today. Our Saillt Mòr has been matured in an ex-sherry cask, with a Bourbon cask finish - oddly the other way around to most sherry finished whiskies! Outturn of this release: Just 334 bottles at 64.1% abv (Cask Strength) RRP £69.95 |
Our label story has a 1600s Baroque feel, referencing the long history of distilling in the region; with distiller Ralf Hauer playing the part of fruit harvesting, distilling, sampling maturing stock, and climbing to the top of the Bad Durkheim saline graduation tower. |
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My thoughts: Appearance: light gold in the glass, swirls leave a hairline crack in the glass, take an age to bead up and fall as slow thin legs. Nose: seaweed, smoke, a little dark chocolate. The ABV has jumped up here and it comes across as dried tropical fruit notes. Palate: sweet thick arrival, huge ginger spice notes, woody vanilla, strawberry jam. A little water offers some honey and tropical fruit notes. Nice! |
Balcones (USA) Batch 4 2yo Corn Spirit The Balcones distillery was founded in 2008 right in the heart of Texas. It all started in an old welding shop, under a bridge in Waco. After turning a workshop into a distillery, the first spirit ran in 2009. Making a true Texan style whisky was always in their plans. They never wanted to imitate Scotch whisky. This is a Texan Blue Corn Whisky, made using roast Hopi blue corn, that’s been smoked using their ‘Brimstone’ process, and then matured in a PX sherry cask. Brimstone is Balcones’ smoked whisky using a unique process of smoking the whisky using Texan scrub oak. The result is a whisky full of fresh, youthful corn and light fruit notes married with a bold smokiness. Outturn of this release: Just 269 bottles at 50.0% abv RRP £69.95 |
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My thoughts: Appearance: bronze in the glass, swirls cling as a thick line which beads up and falls a slow thick legs. Palate: thick smoky arrival, berry jam, burnt coffee and lingering Parma violets to finish - strange but interesting! |
The English Whisky Co. (England) Batch 4 9YO Single Malt This is our 4th batch from England’s oldest whisky distillery, and it’s had a full maturation in an Oloroso Sherry cask. The English Whisky Company led the new wave of English whisky makers when they released the first English single malt for more than a hundred years in 2009. This 9 Year Old peated malt has been matured in an ex-Oloroso Sherry cask Outturn of this release: Just 362 bottles at 67% abv (Cask Strength) RRP £79.95 |
Our label story has been told many times before - the classic tale of St George and the dragon, from inside George’s helmet. |
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My thoughts: Appearance: light gold in the glass, swirls leave a hairline crack in the glass, take an age to bead up and fall as slow thin legs. Nose: smoked kippers, smoky bacon, seaweed - Caol Ila? Palate: smoky, sweet with a hint of salt - blind you'd say Caol Ila. Some nutty notes and a then you get some strawberry jam - nice! |
That Boutique-y Whisky Company Wine Cask Series Lineup:
Armorik Batch 2 5YO Single Malt - £69.95
Puni 4YO Single Malt - £74.95
Teerenpeli 5YO Single Malt - £69.95
Elsburn Batch 2 3YO Single Malt - £99.95
Corn Whisky #1 5YO - £32.95
Willowbank Batch 2 18YO Blended Whisky - £159.95
Black Gate Batch 2 3YO Single Malt - £109.95
Saillt Mòr 4YO Single Malt - £69.95
Balcones Batch 4 2YO Corn Spirit - £69.95
The English Whisky Co. Batch 4 9YO Single Malt - £79.95
That Boutique-y Rum Company Wine Cask Series Lineup:
Secret Distillery #5 7YO Multi-Column Still - £54.95
Foursquare 10YO Pot & Column Still - £59.95
Engenho Nova da Madeira 3YO Traditional Column Still - £49.95
The Flying Dutchman 4YO Pot Still - £59.95
Alongside the ‘headliners’ there’s also a collection of seven Scotch whiskies, from 6 to 30 Years Old, from the Speyside, Highland, and Campbeltown regions, and a grain whisky from a long closed distillery.
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