The Wine Society bottles and sells a lot of wine, but they have been releasing whisky for over 60 years too.
Here I've got two to try!
Dram | Highland | Speyside |
---|
Characteristics | 40% ABV NAS Bottled 1960's/70's | 46% ABV 30yo Distilled 1991, bottled 2021 |
Distillery notes | None | These are the last four hogsheads (7239-42) and two butts (7236-7) of this sublime 1991 Speyside from a single distiller. The malt has an expressive nose of candied orange peel and dried apricots with subtle oak, clove spice and flaked sea salt on the finish. A rare and superlative dram. |
My thoughts: |
Appearance | |
Mid gold in the glass, swirls leave a thick line in the glass which beads up and falls as quick thin legs. | Mid gold in the glass, swirls leave a thick line in the glass which beads up and falls as quick thin legs. |
Nose | A closed to start but some patience is rewarded with orchard fruit, honey and a little toffee. | Again a little closed, 30 years has really sent this dram to sleep. A little time, air and some serious swirling offers orchard fruit and citrus rather than sherry and jam notes. There's a little oak, salted caramel and some turmeric. |
Palate | Smooth fruity arrival, orchard fruit from the nose: apples, pears and apricots; a little honey and a gentle bite of peppery spice as the liquid disappears. Warming, leaves a drying caramel note on the tongue and a little brown sugar. | Spicy arrival, honey, salted caramel and some cheap strawberry jam. There are some dried fruit notes with a little honey but the peppery spice prevails whilst the liquid is in the mouth and there's an unpleasant turmeric and sour citrus note as it goes. |
Finish | Long dry brown sugar a little peppery spice. | Medium length spicy with a little sweetness. |
Overall | The Highland reminded me a lot of a Glenmorangie - simple and uncomplicated, the Speyside has just too spicy - it ruined an old dram that should have been full of flavour and complexity. It's make up of 4 hogsheads and 2 butts is a little strange - maybe trying to mask something?
I've heard good things about other Wine Society bottlings so don't let me put you off trying them - the Highland unicorn was pleasant enough!.
|
Thanks to
@Andrews_Share for the Highland sample - sorry it's taken so long to open it! Thanks(?) to
@whiskytip for the Speyside sample.
No comments:
Post a Comment